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You are here: Home / Life and Family / Celebrations / 31 Days of Autumn {Day 16}: Fall Air Freshener

31 Days of Autumn {Day 16}: Fall Air Freshener

October 16, 2013 by Debbie 5 Comments

I love to have a nicely fragranced home and I like to make natural air fresheners from time to time.

Oranges, cinnamon sticks, cloves with text overlay which reads Fall Air Freshener

Here are some of my favourite recipes to make your home warm and inviting.

Directions:

Fill a medium saucepan 1/2 to 3/4 full with water. Add the ingredients and heat to a gentle boil. Then turn down the heat and simmer as long as you need. Remember to refill the water occasionally throughout the day. Adjust the spice / fruit ratio to your personal preference. You can also make the air freshener in your crockpot and let it simmer all day.

Warm Vanilla Spice

  • 1 sliced lemon
  • 1 tbsp vanilla extract or 1 vanilla pod
  • 5 – 10 allspice berries
Lemons and allspice in water

Orange Spice

  • 1 sliced orange
  • 3 whole cloves
  • 1 – 2 cinnamon sticks
Oranges and cinnamon sticks in water

Ginger Spice

  • 5 slices ginger
  • 1 – 2 whole cloves
  • 2 – 3 cinnamon sticks
Ginger and cinnamon sticks in water

Apple Pie

  • 1 sliced apple
  • 1 cinnamon stick
Apples and cinnamon sticks in water

Tips:

To save money, use the rinds from fruit that you peel or juiced lemons and oranges. Place them in a ziploc bag in the freezer and save them until you need them.

Use expired fruit juices in place of water in the recipes. Expired spices are also good to use in these recipes.

Once you are done simmering the mixture, cool, pour into a mason jar and store in the fridge until you need the air freshener again. I would recommend using the mixture only two to three times this way.

{This is day 16 in a 31 day series celebrating autumn. Click here for more autumn ideas.}

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Filed Under: Celebrations, Life and Family Tagged With: 31 days of autumn

About Debbie

I’m Debbie, the blogger behind Simple Joys of Home. I love tea (oh, how I love my morning cup!), baking, lavender, romantic comedies, reading and homemaking. Join me as I create a life full of the simple joys.

« 31 Days of Autumn {Day 15}: Decorating the Mantel
31 Days of Autumn {Day 17}: Favourite Music For An Autumn Day »

Comments

  1. Sarah Vanderkooy says

    October 21, 2013 at 12:15 pm

    Love this idea, I came across something like this on accident one year making spiced cider in the crackpot. Might have to try one of these this fall. Thanks for sharing.

    Reply
    • Debbie says

      October 21, 2013 at 12:50 pm

      Thanks for visiting Sarah! The great thing about this is that you can adjust the fruit / spices to suit your own tastes.

      Reply
  2. Becca Diestelkamp-Woodham says

    October 22, 2013 at 8:58 am

    Great idea! I think I’ll try the crock pot when we’re having guest over.

    Reply
  3. Carli Walker says

    October 23, 2013 at 8:25 am

    I love all these recipes! I will be pinning for sure! I also like to do them in my crockpot because I can leave it unattended and not worry about a fire or anything. So glad I found these on the Show & Share Wednesday party!

    Reply
    • Debbie says

      October 23, 2013 at 8:32 am

      Carli – Thanks for visiting! Glad you like the recipes. Have a great week. 🙂

      Reply

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